Our Italian inspired rub that you can use in so many different ways
Fragrant Italian Herbs with garlic, dried olives and capsicums
Stir into bolognese sauce or any tomato based ragu
Mix through hot cooked pasta with extra virgin olive oil and grated parmigiano cheese to make a simple supper
Use as a salad sprinkle, especially on tomato salads.
Mix into minced meat to make meatballs - we love mixture of pork and veal mince.
Sprinkle over focaccia or pizza before cooking
Combine with extra virgin olive oil and white wine vinegar to make a delicious salad dressing.
All our salts and spice blends come in refillable high quality matte black shaker tins which look great in any kitchen. Refill Pouches also available
Gluten, dairy and preservative free. Low Fodmap and Vegan friendly . 100g